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Ingredients
2 tbsp sorghum flour1 tbsp tapioca
1 tbsp mesquite
7 tbsp cocoa
1 1/4 tsp baking powder
1/2 tsp xanthan gum
1/2 cup coconut sugar
3 tbsp coconut oil
3 tbsp sweet potato puree
1/2 tsp vanilla
1/2 cup warm water
Nutrition : 6 Servings
156 CALORIES / SERVINGDAILY VALUE :
- Fat : 8g / 12%
- Carbs : 25g / 8%
- Protein : 2g / 3%
Preparation
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