Healthy Desserts - Pumpkin Bread Stuffed with Cookie Dough Recipe -

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Ingredients

1 (15-ounce) can pumpkin puree
4 eggs
1 cup (about 8 ounces) vegetable oil
2/3 cup (about 5 1/4 ounces) water
2 teaspoons vanilla extract
2 1/4 cups (about 15 3/4 ounces) sugar
3 1/2 cups (about 17 1/2 ounces) flour
2 teaspoons baking soda
1 1/2 teaspoons salt
2 teaspoons ground cinnamon
1/2 teaspoon ground ginger
1 teaspoon ground nutmeg
1/8 teaspoon ground allspice
1/8 teaspoon ground cloves
12 ounces chocolate chip cookie dough

Nutrition : 16 Servings

470 CALORIES / SERVING
DAILY VALUE :
  - Fat : 20g / 31%
  - Carbs : 67g / 22%
  - Protein : 6g / 11%

Preparation

Total Instruction for this Pumpkin Bread Stuffed with Cookie Dough Recipe recipe a person can found by clic the button below:

Tags: Low Potassium #Kidney-Friendly #Vegetarian #Pescatarian #Peanut-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #Kosher # Cautions: #Sulfites #