Diabetes Recipe - Mediterranean Pita Pizzas - Diabetic Friendly Recipe - Low-Sodium

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Ingredients

Ingredients:
1 cup drained and rinsed canned cannellini beans
2 tsp. lemon juice
2 medium cloves garlic,minced
2 ( 8-inch ) pita bread rounds
1 tsp. olive oil
½ cup thinly sliced radicchio or escarole lettuce ( optional )
½ cup chopped seeded tomato
½ cup finely chopped red onion
¼ cup ( 1-oz ) crumbled feta cheese
2 tbs. thinly sliced pitted black olives

Nutrition : 8 Servings

104 CALORIES / SERVING
DAILY VALUE :
  - Fat : 2g / 3%
  - Carbs : 18g / 6%
  - Protein : 5g / 9%

Preparation

Comprehensive Instruction for this Mediterranean Pita Pizzas - Diabetic Friendly Recipe recipe an individual can found by clic the button below:

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