Gluten Free Recipes - Banana Oatmeal Muffins gluten free - Low-Fat

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Ingredients

* 1.5 cup gluten free oat flour
* 1 cup gluten free rolled oat
* 2 tsp baking powder
* 1 tbsp ground flaxseed
* 2 banana, mashed
* 1/2 -3/4 cup almond milk
* 1 tsp ground cinnamon
* 1 tsp vanilla extract
* 1/3 cup honey or pure maple syrup

Nutrition : 6 Servings

247 CALORIES / SERVING
DAILY VALUE :
  - Fat : 4g / 6%
  - Carbs : 48g / 16%
  - Protein : 6g / 13%

Preparation

Examine how to make this particular Banana Oatmeal Muffins (gluten free) right here below:

Tags: Vegetarian #Pescatarian #Dairy-Free #Egg-Free #Peanut-Free #Soy-Free #Fish-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #No oil added #Kosher # Cautions: #Gluten #Wheat #Soy #Sulfites #FODMAP #